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  3. Vol 3 No 2 (2015): Innovative Green Technologies in Agriculture and Food Production & Processing /
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News in Short

  • FOFJ Staff
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Published
2026-01-02
How to Cite
Staff, F. (2019). News in Short. Future of Food: Journal on Food, Agriculture and Society, 3(2), 51-52. Retrieved from http://fofj.org/index.php/FOFJ/article/view/113
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Issue
Vol 3 No 2 (2015): Innovative Green Technologies in Agriculture and Food Production & Processing
Section
News
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